Idaho 7

Apricot-and-orange Idaho proprietary aroma hop.

Origin
Country
USA
Released
2015
Alpha Acid
11–14%

What it tastes like

Bred by Mill 95 in Idaho, Idaho 7 brings apricot, orange, papaya, and a soft pine resin character. It plays a similar role to Mosaic — a 'complete aroma' hop that can carry a beer on its own. Increasingly common in West Coast IPAs and pales.

apricotorangepapayapinetropical

Best in these styles

Tasting Tip
Idaho 7 single-hop beers are increasingly common — they're a great way to taste the hop's full range without other varieties competing.

Beers showcasing Idaho 7

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Idaho 7, these hops bring overlapping character.

For brewers — technical profile

Alpha Acid
11–14%
Beta Acid
4–7%
Total Oil
2.5–3.5 mL/100g

Oil composition

myrcene
55-60%
humulene
15-20%
caryophyllene
8-10%
farnesene
<1%

History

A proprietary variety from Jackson Hop Farm / Mill 95 in Wilder, ID. Released commercially in 2015.

Freshness Note
Performs well within 60 days of packaging.

Explore more hops

→ Browse all hop varieties

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