Hersbrucker a.k.a. Hersbrucker Spät

Late-harvest Hallertau, mellow and floral.

Origin
Country
Germany
Released
centuries-old (heritage)
Alpha Acid
1.5–4.0%

What it tastes like

Hersbrucker is a late-harvest Hallertau-region hop, slightly mellower and more floral than Hallertau Mittelfrüh. Common in helles and weissbier where soft, rounded character is wanted.

floralsoft herbhay

Best in these styles

Beers showcasing Hersbrucker

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Hersbrucker, these hops bring overlapping character.

For brewers — technical profile

Alpha Acid
1.5–4.0%
Beta Acid
3.5–6.0%
Total Oil
0.5–1.0 mL/100g

Oil composition

myrcene
15-30%
humulene
20-30%
caryophyllene
8-12%
farnesene
1-3%

Explore more hops

→ Browse all hop varieties

→ More from Hallertau