Cashmere

Soft-melon aroma cousin of Cascade.

Origin
Country
USA
Released
2013
Alpha Acid
7–10%

What it tastes like

Cashmere is a Cascade descendant grown mainly in Idaho. Where Cascade is sharper and more grapefruit, Cashmere is softer — melon, lemon, peach, coconut. Increasingly common in pale ales and session IPAs aiming for a softer hop profile.

melonlemonpeachcoconutlime

Best in these styles

Tasting Tip
Cashmere is often paired with a more aggressive hop like Citra to soften the overall fruit character.

Beers showcasing Cashmere

Specific beer examples coming soon.

Substitutes & relatives

If you can't source Cashmere, these hops bring overlapping character.

For brewers — technical profile

Alpha Acid
7–10%
Beta Acid
6–8%
Total Oil
1.0–2.0 mL/100g

Oil composition

myrcene
35-45%
humulene
20-25%
caryophyllene
8-10%
farnesene
<1%

History

Bred at Washington State University, released in 2013. A daughter of Cascade with a softer, sweeter profile.

Freshness Note
Stable. Solid 60–90 day window.

Explore more hops

→ Browse all hop varieties

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